FOOD | 和心ダイニング　隆

One person pot (small pot)
- Awaji chicken sudachi hot pot
  1870 jpy(税込)
  * The contents may change without notice depending on the purchase situation.
  1/10
  Awaji chicken sudachi hot pot
  1870 jpy(税込)
  * The contents may change without notice depending on the purchase situation.
- Shellfish pot
  1980 yen(税込)
  1/10
  Shellfish pot
  1980 yen(税込)
- Today's small pot
  2090 yen(税込)
  1/10
  Today's small pot
  2090 yen(税込)
Rice (with pickles attached except noodles)
- Seasonal rice
  550 yen(税込)
  1/10
  Seasonal rice
  550 yen(税込)
- White rice
  ¥ 330(税込)
  1/10
  White rice
  ¥ 330(税込)
- Salmon and salmon roe
  1430 yen(税込)
  1/10
  Salmon and salmon roe
  1430 yen(税込)
- Mini-seafood on bowl
  2200 yen(税込)
  1/10
  Mini-seafood on bowl
  2200 yen(税込)
- Mini Shrimp Mountain Aoi (Wasabi) Tendon
  1540 jpy(税込)
  1/10
  Mini Shrimp Mountain Aoi (Wasabi) Tendon
  1540 jpy(税込)
- Unadon
  2200 yen(税込)
  1/10
  Unadon
  2200 yen(税込)
- Mini Japanese black beef steak bowl
  2530 yen(税込)
  1/10
  Mini Japanese black beef steak bowl
  2530 yen(税込)
- Sea bream chazuke (dashi chazuke)
  1430 yen(税込)
  1/10
  Sea bream chazuke (dashi chazuke)
  1430 yen(税込)
- Dashi chazuke (mentaiko, plum, salmon)
  1100 yen(税込)
  1/10
  Dashi chazuke (mentaiko, plum, salmon)
  1100 yen(税込)
- Grilled rice balls (2)
  ¥ 770(税込)
  1/10
  Grilled rice balls (2)
  ¥ 770(税込)
- Green onion noodles
  ¥ 1320(税込)
  1/10
  Green onion noodles
  ¥ 1320(税込)
- Assorted pickles
  ¥ 660(税込)
  1/10
  Assorted pickles
  ¥ 660(税込)
Soup stock
- Soup
  ¥ 660(税込)
  1/10
  Soup
  ¥ 660(税込)
Appetizer
- 5 kinds of appetizer platter
  1760 yen(税込)
  1/10
  5 kinds of appetizer platter
  1760 yen(税込)
- Assorted appetizers 3 types
  1100 yen(税込)
  1/10
  Assorted appetizers 3 types
  1100 yen(税込)
Fried food
- Tempura platter
  1430 yen(税込)
  1/10
  Tempura platter
  1430 yen(税込)
- Vegetable tempura (6 kinds)
  ¥ 770(税込)
  1/10
  Vegetable tempura (6 kinds)
  ¥ 770(税込)
- Large shrimp tempura "1"
  ¥ 660(税込)
  1/10
  Large shrimp tempura "1"
  ¥ 660(税込)
- Deep-fried Akashi octopus
  1100 yen(税込)
  1/10
  Deep-fried Akashi octopus
  1100 yen(税込)
- Densuke Conger Eel Tempura
  ¥ 1210(税込)
  1/10
  Densuke Conger Eel Tempura
  ¥ 1210(税込)
- Deep-fried lotus root oyster batter
  ¥ 1210(税込)
  1/10
  Deep-fried lotus root oyster batter
  ¥ 1210(税込)
- Matsutake mushroom tempura
  1430 yen(税込)
  1/10
  Matsutake mushroom tempura
  1430 yen(税込)
- Awaji chicken tempura
  880 yen(税込)
  1/10
  Awaji chicken tempura
  880 yen(税込)
- Fried oysters or tempura
  990 yen(税込)
  1/10
  Fried oysters or tempura
  990 yen(税込)
- Radish radish
  ¥ 660(税込)
  1/10
  Radish radish
  ¥ 660(税込)
Steamed food / simmered food
- Savory egg custard
  ¥ 770(税込)
  1/10
  Savory egg custard
  ¥ 770(税込)
- How much chawanmushi
  ¥ 1320(税込)
  1/10
  How much chawanmushi
  ¥ 1320(税込)
- Bath-blown radish (green onion miso or red miso)
  990 yen(税込)
  1/10
  Bath-blown radish (green onion miso or red miso)
  990 yen(税込)
- Lotus root bun, green scallion ankake
  1100 yen(税込)
  1/10
  Lotus root bun, green scallion ankake
  1100 yen(税込)
- Today's boiled fish
  1980 yen(税込)
  1/10
  Today's boiled fish
  1980 yen(税込)
- Seared sea bream
  1100 yen(税込)
  1/10
  Seared sea bream
  1100 yen(税込)
- Mushroom Hiryu Head
  ¥ 770(税込)
  1/10
  Mushroom Hiryu Head
  ¥ 770(税込)
- Boiled eel
  2200 yen(税込)
  1/10
  Boiled eel
  2200 yen(税込)
- Steamed shellfish butter with soy sauce
  1430 yen(税込)
  1/10
  Steamed shellfish butter with soy sauce
  1430 yen(税込)
- Steamed sweet sake
  990 yen(税込)
  1/10
  Steamed sweet sake
  990 yen(税込)
Small bowls
- Assorted sashimi 5 types (3 slices each)
  2860 yen(税込)
  With chrysanthemum soy sauce
  1/10
  Assorted sashimi 5 types (3 slices each)
  2860 yen(税込)
  With chrysanthemum soy sauce
- Assorted sashimi 3 types (3 slices each)
  1760 yen(税込)
  With chrysanthemum soy sauce
  1/10
  Assorted sashimi 3 types (3 slices each)
  1760 yen(税込)
  With chrysanthemum soy sauce
- Assorted sashimi 2 types (3 slices each)
  ¥ 1210(税込)
  With chrysanthemum soy sauce
  1/10
  Assorted sashimi 2 types (3 slices each)
  ¥ 1210(税込)
  With chrysanthemum soy sauce
- 3 kinds of raw fu sashimi
  1100 yen(税込)
  * Kikuna soy sauce
  1/10
  3 kinds of raw fu sashimi
  1100 yen(税込)
  * Kikuna soy sauce
- Densuke conger eel frosted
  1540 jpy(税込)
  * Kikuna soy sauce
  1/10
  Densuke conger eel frosted
  1540 jpy(税込)
  * Kikuna soy sauce
- Raw oyster ponzu
  880 yen(税込)
  1/10
  Raw oyster ponzu
  880 yen(税込)
- Sea bream thin ponzu
  1100 yen(税込)
  1/10
  Sea bream thin ponzu
  1100 yen(税込)
- Pacific saury
  1100 yen(税込)
  * Kikuna soy sauce
  1/10
  Pacific saury
  1100 yen(税込)
  * Kikuna soy sauce
- Seasonal kudzu tofu
  440 yen(税込)
  1/10
  Seasonal kudzu tofu
  440 yen(税込)
pottery
- Grilled saury with salt
  ¥ 770(税込)
  1/10
  Grilled saury with salt
  ¥ 770(税込)
- Grilled Spanish mackerel miso
  ¥ 1210(税込)
  1/10
  Grilled Spanish mackerel miso
  ¥ 1210(税込)
- Sablefish Moromi Miso-zuke
  1430 yen(税込)
  1/10
  Sablefish Moromi Miso-zuke
  1430 yen(税込)
- Autumn eggplant miso Dengaku grilled
  ¥ 770(税込)
  1/10
  Autumn eggplant miso Dengaku grilled
  ¥ 770(税込)
- Roasted Fu, Wasabi Ponzu
  1100 yen(税込)
  1/10
  Roasted Fu, Wasabi Ponzu
  1100 yen(税込)
- Today's grilled fish
  1980 yen(税込)
  1/10
  Today's grilled fish
  1980 yen(税込)
- Grilled eel
  1760 yen(税込)
  1/10
  Grilled eel
  1760 yen(税込)
- Grilled seafood butter in soy sauce
  1430 yen(税込)
  1/10
  Grilled seafood butter in soy sauce
  1430 yen(税込)
- Akashiyaki-style soup stock roll
  1430 yen(税込)
  1/10
  Akashiyaki-style soup stock roll
  1430 yen(税込)
- Soup rolled egg
  880 yen(税込)
  1/10
  Soup rolled egg
  880 yen(税込)
- Awaji chicken thigh grilled with salt / grilled green onion miso
  1430 yen(税込)
  1/10
  Awaji chicken thigh grilled with salt / grilled green onion miso
  1430 yen(税込)
- Grilled Japanese black beef green onion miso
  2200 yen(税込)
  1/10
  Grilled Japanese black beef green onion miso
  2200 yen(税込)
Drinking alcohol
- Assortment of 3 delicacies
  880 yen(税込)
  1/10
  Assortment of 3 delicacies
  880 yen(税込)
- Homemade black making
  ¥ 660(税込)
  1/10
  Homemade black making
  ¥ 660(税込)
- This wa
  880 yen(税込)
  1/10
  This wa
  880 yen(税込)
- Uruka (salted sweetfish)
  ¥ 770(税込)
  1/10
  Uruka (salted sweetfish)
  ¥ 770(税込)
- Tatami iwashi sea urchin grilled
  990 yen(税込)
  1/10
  Tatami iwashi sea urchin grilled
  990 yen(税込)
- A liquor
  550 yen(税込)
  1/10
  A liquor
  550 yen(税込)
- Mentaiko Shiba
  550 yen(税込)
  1/10
  Mentaiko Shiba
  550 yen(税込)
- 〆Saba, Arima Sansho
  ¥ 770(税込)
  1/10
  〆Saba, Arima Sansho
  ¥ 770(税込)
- Cream cheese with wasabi miso
  ¥ 660(税込)
  1/10
  Cream cheese with wasabi miso
  ¥ 660(税込)
- Kikuna soy sauce (for sashimi and sake)
  ¥ 660(税込)
  * We sell take-out of Kikuna soy sauce.1280 yen / 100g
  1/10
  Kikuna soy sauce (for sashimi and sake)
  ¥ 660(税込)
  * We sell take-out of Kikuna soy sauce.1280 yen / 100g
- Sea bream skin ponzu
  ¥ 660(税込)
  1/10
  Sea bream skin ponzu
  ¥ 660(税込)
- Ginkgo (roasted or fried)
  ¥ 660(税込)
  1/10
  Ginkgo (roasted or fried)
  ¥ 660(税込)
salad
- Tofu salad (sesame dressing)
  ¥ 770(税込)
  1/10
  Tofu salad (sesame dressing)
  ¥ 770(税込)
- Sea bream salt-grilled salad (onion dressing)
  1100 yen(税込)
  1/10
  Sea bream salt-grilled salad (onion dressing)
  1100 yen(税込)
dessert
- Homemade dessert
  550 yen(税込)
  1/10
  Homemade dessert
  550 yen(税込)
- Vanilla Icecream
  440 yen(税込)
  1/10
  Vanilla Icecream
  440 yen(税込)

備考

※ We may change contents without notice by stocking situation.

One person pot (small pot)

Awaji chicken sudachi hot pot

Shellfish pot

Today's small pot

Rice (with pickles attached except noodles)

Seasonal rice

White rice

Salmon and salmon roe

Mini-seafood on bowl

Mini Shrimp Mountain Aoi (Wasabi) Tendon

Unadon

Mini Japanese black beef steak bowl

Sea bream chazuke (dashi chazuke)

Dashi chazuke (mentaiko, plum, salmon)

Grilled rice balls (2)

Green onion noodles

Assorted pickles

Soup stock

Soup

Appetizer

5 kinds of appetizer platter

Assorted appetizers 3 types

Fried food

Tempura platter

Vegetable tempura (6 kinds)

Large shrimp tempura "1"

Deep-fried Akashi octopus

Densuke Conger Eel Tempura

Deep-fried lotus root oyster batter

Matsutake mushroom tempura

Awaji chicken tempura

Fried oysters or tempura

Radish radish

Steamed food / simmered food

Savory egg custard

How much chawanmushi

Bath-blown radish (green onion miso or red miso)

Lotus root bun, green scallion ankake

Today's boiled fish

Seared sea bream

Mushroom Hiryu Head

Boiled eel

Steamed shellfish butter with soy sauce

Steamed sweet sake

Small bowls

Assorted sashimi 5 types (3 slices each)

Assorted sashimi 3 types (3 slices each)

Assorted sashimi 2 types (3 slices each)

3 kinds of raw fu sashimi

Densuke conger eel frosted

Raw oyster ponzu

Sea bream thin ponzu

Pacific saury

Seasonal kudzu tofu

pottery

Grilled saury with salt

Grilled Spanish mackerel miso

Sablefish Moromi Miso-zuke

Autumn eggplant miso Dengaku grilled

Roasted Fu, Wasabi Ponzu

Today's grilled fish

Grilled eel

Grilled seafood butter in soy sauce

Akashiyaki-style soup stock roll

Soup rolled egg

Awaji chicken thigh grilled with salt / grilled green onion miso

Grilled Japanese black beef green onion miso

Drinking alcohol

Assortment of 3 delicacies

Homemade black making

This wa

Uruka (salted sweetfish)

Tatami iwashi sea urchin grilled

A liquor

Mentaiko Shiba

〆Saba, Arima Sansho

Cream cheese with wasabi miso

Kikuna soy sauce (for sashimi and sake)

Sea bream skin ponzu

Ginkgo (roasted or fried)